Sous Chef (starting immediately)

Are you passionate about creating edible artworks with great attention to detail? Do you love being creative and passing your know-how onto others? Then become our new Chef de Cuisine.

What you offer

• As the Chef de Cuisine, you’re responsible for preparing the cuisine for our guests.
• You’re in charge of the kitchen staff.
• You take care of calculations and purchasing ingredients.
• You constantly keep costs and expenditure under control.
• You know the HACCP standard like the back of your hand and uphold it meticulously.

What you have

• Professional experience in upscale gastronomy
• Courage to be creative and show initiative
• Structured, independent, clean way of working
• Resilience and dedication
• Skilled craftsmanship

What we offer

• A secure job in a beautiful setting
• 4-, 5-, or 6-day work week
• Free meals: three times a day, seven days a week
• Free accommodation in spacious single rooms with shower/WC, TV, and Wi-Fi
• Numerous sports options
• Free use of our wellness area
• 30% discount on treatments in our beauty centre
• Flexible working hours
• Competitive wages
• Warm and friendly working environment